Is Pure Vanilla Extract Better Than Imitation? [Solved]

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Is Pure Vanilla Extract Better Than Imitation? [Solved]

Basically, for baked goods, imitation vanilla flavor will be fine. In low-heat sweets, such as puddings, pastry creams, and icings, the taste difference is more noticeable. For best results, use pure vanilla extract (or paste) for no-bake treats, simmered sauces and custards, and frozen desserts.19 Aug 2020

Is pure vanilla extract REALLY better than imitation? Taste test of 10 products

My apologies to Baker’s brand

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When to use

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Is there a difference in